Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheese toast. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheese toast is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cheese toast is something that I have loved my whole life.
Combine mayonnaise and mustard; spread on one side of each slice of bread. Cut each slice into four triangles; place with plain side down on a lightly greased baking sheet. To make cheese toast, butter the bread of your choice on both sides.
To get started with this recipe, we must prepare a few components. You can cook cheese toast using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheese toast:
- Prepare 6 Leftover Bread slices
- Take 50 gm Cheese
- Take 1 tbsp Besan
- Get 2 tbsp Maida
- Take 1 tbsp Chilli powder
- Prepare 1 tsp Chilli flake
- Get 1-2 Chopped green chilli
- Make ready 1/4 tbsp Baking powder
- Get 2 tsp Chopped coriander leave
- Make ready to taste Salt
Spread mixture over the unbuttered sides of the toast and bake until bubbly and crisp! When to eat cheese toast…and how to serve it! This cheese toast recipe is for when you need a throw-together meal, but you want a little class. Place cheese on top of butter.
Steps to make Cheese toast:
- Cut the bread in four piceses
- Then grate the cheese in a bowl and add besan, maida, chilli flakes and mix them then add baking powder, chopped green chilli, chopped coriander leave and make fine paste
- Then place the paste on the bread and fry them in a panther it get goog colour them take it out in a plate a serve it with a sauce
Place under broiler; be sure to watch closely so sugar does not burn). Broil until tops are bubbly and just beginning to toast. Spread a little mustard on each slice, then top with the cheese, laying the slices of cheese as close as possible to the edges of the toast. (Pile the grated cheese over the top evenly, again as close to the edges as possible.). Sprinkle over the Worcestershire sauce to taste then pop the cheese on toast under the grill. Grate the Cheddar cheese using a large hole grater ―if you use a small hole, the cheese will melt too quickly before the bread has toasted.
So that is going to wrap this up with this special food cheese toast recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
