Beef and Veggie Bake
Beef and Veggie Bake

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef and veggie bake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef and Veggie Bake is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Beef and Veggie Bake is something which I have loved my entire life.

Baked spaghetti squash, peppers, and onions are mixed with beef and cheese in this delicious casserole. Reviews for: Photos of Baked Spaghetti Squash with Beef and Veggies. Repeat noodle, ricotta and beef layers (there will be two extra noodle pieces left over).

To begin with this recipe, we must first prepare a few ingredients. You can cook beef and veggie bake using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef and Veggie Bake:
  1. Make ready water
  2. Take Beef Bouillon
  3. Get lbs lean trimmed boneless chuck steak
  4. Make ready All Purpose seasoning
  5. Make ready Garlic salt
  6. Take all-purpose flour, white
  7. Take olive oil, extra virgin
  8. Get pickling onions, diced
  9. Take garlic, minced
  10. Get medium carrots, diced
  11. Prepare bell peppers, any color, diced
  12. Prepare small gold potatoes, evenly cut to desired bitesize
  13. Prepare Hunts Fire roasted diced tomatoes with garlic
  14. Get Hunts Tomato Paste
  15. Get rosemary, chopped

This recipe could be made with different vegetables, or without beef if you prefer to keep things vegetarian. Baked green beans tossed in lemon juice, cilantro, red pepper flakes and green onions. They actually taste better the longer they sit. Slow Cooker Beef Bourguignon has crazy tender melt in your mouth beef and hearty veggies slow cooked to perfection in a rich sauce.

Instructions to make Beef and Veggie Bake:
  1. heat water, dissolve beef bouillon and set aside - .
  2. Preheat oven to 300 F
  3. Mix beef with all purpose seasoning and garlic salt. Add flour and mix until evenly coated.
  4. Heat oil in oven safe pan. Fry beef until brown. Set aside. - .
  5. Add onions and garlic to pan, cook and stir until onions are translucent.
  6. Add remaining ingredients, broth and return beef to pot. Bring to a boil.
  7. Bake for 2 hours, or until potatoes are tender.

Cook to bloom the spices, about a minute. Transfer to a large mixing bowl; reserve the skillet. Combine the vegetables with the beef, oats, beans, Worcestershire sauce, salt, pepper and egg. In the same skillet, heat the remaining tablespoon oil over medium-high heat. This ground beef and rice recipe is a complete meal, with barely any chopping.

So that’s going to wrap it up with this exceptional food beef and veggie bake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!