Asian Shrimp Salad Lettuce Wraps
Asian Shrimp Salad Lettuce Wraps

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, asian shrimp salad lettuce wraps. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crisp bibb lettuce loaded with shredded carrots, cool cucumber, chopped cilantro, sliced scallions and jalepeno topped with grilled shrimp and crushed spicy jalepeno chips. These lettuce wraps are the perfect fresh and flavorful summertime appetizer or entree. You can eat it as a main dish, in a salad, or my favorite way - Thai shrimp lettuce wraps!

Asian Shrimp Salad Lettuce Wraps is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Asian Shrimp Salad Lettuce Wraps is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have asian shrimp salad lettuce wraps using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Asian Shrimp Salad Lettuce Wraps:
  1. Get For Dressing
  2. Make ready 1/2 cup canola oil
  3. Take 1/3 cup seasoned rice vinegar
  4. Take 1 tablespoon fresh lemon juice
  5. Make ready 1 tablespoon tamari soy sauce
  6. Take 1/2 teaspoon ground ginger
  7. Get 2 tablespoon ketchup
  8. Get 1 teaspoon Sriracha hot sauce
  9. Get 2 tablespoons minced celery
  10. Prepare 1 green onion,chopped
  11. Get 1 clove garlic
  12. Take 1/2 teaspoon black pepper
  13. Prepare For Shrimp Salad Filling
  14. Get 1 pound cooked peeled and deviened cooked medium shrimp, chilled
  15. Take 1 cucumber, peeled and cut in thin strips
  16. Make ready 1 carrot, shredded
  17. Get 2 radishes, cut in thin strips
  18. Get 1 celery stalk, thin sliced
  19. Make ready 1 red pepper, hot or sweet in thin strips, I used a hot pepper
  20. Prepare 10 grape tomatoes, sliced or quartered if large
  21. Make ready white and black sesame seeds as needed for garnish
  22. Get For Serving
  23. Get about 8 to10 intact lettece cups, I used Boston lettece

Serve it with the sauce in the recipe or seasoned rice vinegar (we found we especially like it with seasoned rice vinegar).. These Hoisin Shrimp Lettuce Wraps are so quick and easy to make. Shrimp is always a quick cooking ingredient. But, in this case the shrimp is chopped.

Instructions to make Asian Shrimp Salad Lettuce Wraps:
  1. Combine all dressing ingredddients in a food processor or blender and blend until smooth
  2. In a large bowl combine all vegetables except lettece cups
  3. Add shrimp and add just enough dressing to lightly coat
  5. Fill lettece cups just before serving win shrimp salad sprinkle with seasame seeds, serve with extra dressing for dipping
  6. Note, Any extra dressing is delicious on salads and drizzled over grilled meats, seafood and vegetables

So it literally takes just a couple of minutes to cook up. The chopped shrimp are mixed with chopped water chestnuts and sliced green onions and coated in a sweet and tangy Asian inspired sauce. Shrimp salad wraps are a far cry from sad lunch salads! Fresh and crisp, they are perfect remedy to summer lunchtime woes. Shrimp salad is pretty classic, though you can find all kinds of varieties on the internet.

So that is going to wrap this up for this exceptional food asian shrimp salad lettuce wraps recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!