Mexican Meatball Soup
Mexican Meatball Soup

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mexican meatball soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

There's no rocket science here, just an easy process with common ingredients and you've got an extraordinary soup that I'm sure everyone in your family, even the little. It is our version of comfort food. Today I am making another childhood comfort food recipe, Caldo de Albondigas, also known as Mexican Meatball Soup.

Mexican Meatball Soup is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Mexican Meatball Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have mexican meatball soup using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Meatball Soup:
  1. Prepare Ground beef, extra lean
  2. Prepare Panko bread crumbs
  3. Get Milk
  4. Take Mexican ground Oregano
  5. Make ready Dried parsley
  6. Get Garlic salt
  7. Take Olive oil
  8. Prepare Water
  9. Make ready Baby carrots
  10. Get Beef bouillon
  11. Get Green taco sauce
  12. Make ready Left over Spanish rice

This is a great savory meat and vegetable soup with Mexican spices. Mix up the meatball mix and shape into smallish balls. This Mexican meatball soup (Albondigas) is very hearty, quite easy to make and full of flavor - a If you're looking for something warming and tasty for your dinner, this Mexican meatball soup will. This deliciously spicy Mexican meatball soup recipe features homemade meatballs cooked in a yummy soup base that's full of herbs, spices, and vegetables.

Instructions to make Mexican Meatball Soup:
  1. In a medium pot, add the water, carrots and bouillon.
  2. Bring to a boil, reduce heat and simmer.
  3. In a large mixing bowl combine the ground beef, oregano, parsley, garlic salt, bread crumbs and milk.
  4. Knead the meat with your hands till the everything looks even and well distributed.
  5. Roll into small meat balls.
  6. Heat a skillet or frying pan with the oil.
  7. Sear the meatballs on medium high heat.
  8. Be sure to seat all sides of the meatballs so they don't fall apart in the broth.
  9. Gently drop each meatball into the simmering broth.
  10. Add the taco sauce and the Spanish rice.
  11. Continue to simmer for 10-15 minutes.
  12. Serve hot with shredded cabbage, avocado slices and crushed tortilla chips.

I've got a great fall soup recipe to share with you. It's light, healthy AND The other thing I like about this Mexican Meatball Soup is that it is super easy. This Mexican-inspired soup recipe gets a little kick from jarred salsa. Mexican Meatball Soup. this link is to an external site that may or may not meet accessibility guidelines. A wonderful full flavored soup from Mexico!!

So that’s going to wrap it up with this exceptional food mexican meatball soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!