Fish taco with spicy cilantro lime sauce
Fish taco with spicy cilantro lime sauce

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fish taco with spicy cilantro lime sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Other Sauces for Shrimp Tacos: The Garlic Cilantro Lime Sauce is THE BEST here. But if you need something different due to restrictions or preferences, our Magic Green Sauce or Cilantro Vinaigrette would do the trick. These shrimp tacos are fast, easy, and give me something to look forward to at the. lime wedges. We prefer the Spicy Fish Tacos with mango an guacamole much better (we do not deep fry the fish The spices on the fish are excellent and although the crema is good, it is better if you substitute avocado for The lime-cilantro sauce was delicious and the seasoning for the fish was quite tasty.

Fish taco with spicy cilantro lime sauce is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Fish taco with spicy cilantro lime sauce is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fish taco with spicy cilantro lime sauce using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fish taco with spicy cilantro lime sauce:
  1. Make ready Fish taco
  2. Get 4 slice tilapia
  3. Prepare 1 italian breading
  4. Prepare 2 eggs
  5. Make ready 3 tbsp olive oil
  6. Take 2 limes
  7. Prepare 1 bunch cilantro
  8. Make ready 2 avacado
  9. Make ready 1 head cabbage
  10. Prepare 1/2 cup mayo
  11. Make ready 2 jalapeno
  12. Take 1/2 cup sour cream
  13. Get 1 dash chili powder
  14. Make ready 1 dash garlic powder
  15. Take 1 dash pepper
  16. Take 1 dash hot sauce
  17. Prepare 1 dozen corn tortillas

These tacos are spicy, sweet, zesty and bursting with flavor! Spice-crusted fish wrapped in corn tortillas with scrumptious slaw! Tender fish with a spicy flavorful blackened crust, tucked into warm corn tortillas with a seriously scrumptious slaw! Spoon on any remaining cilantro lime sauce from the bowl of slaw.

Steps to make Fish taco with spicy cilantro lime sauce:
  1. take the 2 eggs put in bowl and whip til smooth mixture
  2. dip talapia in egg mixture then in breading
  3. put breaded talapia in preheated frying pan with olive oil
  4. cook til fish for 5 min or until flakey
  5. to make the fish sauce take mayo, sour cream, 1 diced jalapeno, 1/4 cup chopped cilantro, and spices and mix together in bowl
  6. squeeze 1/4 of lime to fish sauce and a couple dashes of whatever hot sauce you prefer and mix in
  7. put cooked fish, fish sauce, sliced cabbage, sliced avacado, and diced jalapeno inside a double layered corn tortilla
  8. squeeze lime on top and enjoy

Tender fish with a spicy flavorful blackened crust, tucked into warm corn tortillas with a seriously scrumptious slaw! Spoon on any remaining cilantro lime sauce from the bowl of slaw. Garnish each taco with cilantro and a squeeze. Keep these grilled fish tacos lean and light - or, for extra richness add this Mexican Secret Sauce (there is a vegan version too) or this delicious Peruvian Green Sauce! Shrimp Tacos with Cilantro-Lime Sour Cream.

So that’s going to wrap this up with this exceptional food fish taco with spicy cilantro lime sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!