Sinigang na Hipon or Shrimps in Sour Soup
Sinigang na Hipon or Shrimps in Sour Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sinigang na hipon or shrimps in sour soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sinigang na Hipon or Shrimps in Sour Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Sinigang na Hipon or Shrimps in Sour Soup is something that I’ve loved my entire life.

Sinigang is a popular Filipino dish. It is a sour soup that uses tamarind as it's base flavor, it can be cooked with fish, meat, shrimp, and vegetables. This soup uses shrimp as the main ingredient.

To get started with this particular recipe, we must prepare a few ingredients. You can have sinigang na hipon or shrimps in sour soup using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sinigang na Hipon or Shrimps in Sour Soup:
  1. Prepare Shrimps
  2. Prepare Ginger julienned
  3. Get 3 Onions cut into quarters
  4. Get Tomatoes cut into quarters
  5. Prepare Okra tops cut
  6. Take Gabi or taro cut into discs
  7. Take Knorr Sinigang mix

Initially, ripe tomatoes and onions are boiled in water. Followed by the radish and then the shrimp. Sinigang na Hipon is a Filipino seafood soup made of whole shrimps and vegetables simmered in sour-based broth. It's light, refreshing, and so easy to make.

Instructions to make Sinigang na Hipon or Shrimps in Sour Soup:
  1. In a pot bring to a boil then add onions, tomatoes, and ginger and taro then labanos or daikon radish okra just simmer then Sinigang or soup mix.
  2. Then add shrimps then cook until shrimps turn orange simmer then add mustard greens
  3. Take off heat then serve with hot rice

Here you will learn how to buy and choose shrimp for sinigang, how to cook it the right way and how to make a flavorful broth without the fishy smell. And there you have it, sinigang na hipon, a classic Filipino sour soup made with shrimp in this case but the base for many other dishes involving fish. This is Sinigang Na Hipon (Shrimp in Sour Soup). Sinigang is a popular Filipino dish. It is a sour soup that uses tamarind as it's base flavor.

So that’s going to wrap this up for this special food sinigang na hipon or shrimps in sour soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!