Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate banana breakfast cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The soft and fudgy cookies are like little chocolate banana muffins in cookie form, and each naturally sweetened treat (no added sugar) is filled with rich chocolate and wholesome oatmeal. However, I wouldn't recommend bringing the cookies to a party or serving them to anyone who isn't really into healthy desserts. These Chocolate Peanut Butter Banana Breakfast Cookies taste somewhere between a peanut butter cookie and banana bread.
Chocolate Banana Breakfast Cookies is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chocolate Banana Breakfast Cookies is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chocolate banana breakfast cookies using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Banana Breakfast Cookies:
- Get 2 overripe bananas
- Take 5 tbsp rolled oats
- Take 7 tbsp peanut butter
- Get 1 tbsp unsweetened cocoa powder
- Take 3/4 tsp vanilla extract
- Prepare Pinch salt
- Make ready bars Chocolate chips or chocolate
Do not use previously frozen, thawed bananas. I bring you a cookie recipe that is not only incredibly delicious, but also good enough to eat for breakfast. These Banana Breakfast Cookies are super soft and chewy, they're big on flavour (thanks to the banana and peanut butter), and loaded with chocolate chips. I wanted these cookies to be loaded with lots of chocolate without compromising our healthy eating plan for the month.
Steps to make Chocolate Banana Breakfast Cookies:
- Mash the bananas until smooth, set aside.
- Combine the rest of ingredients together, until all mixed well. Mix the mashed banana together. Leave to rest for 5 minutes.
- Take the cookie dough using spoon and put it on parchment paper. Put some chocolate chips or any toppings you like on top.
- Bake in the preheated oven, 170 degrees Celcius, for 10-15 minutes or until the cookies are nicely set.
I also wanted them to be perfect for breakfast or as a late night snack. To give it a good chocolate taste I mixed some chocolate protein powder and dark chocolate cocoa powder into the mashed banana and oats. A few mini chocolate chips baked on top made these healthy. banana oatmeal breakfast cookies. These banana oatmeal breakfast cookies are filled with vitamins and good things. My kids have no idea I put flax seed and wheat germ in them.
So that is going to wrap it up for this exceptional food chocolate banana breakfast cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!