Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sheshar (chitrali traditional snacks). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chitrali cuisine (Urdu: چترالی پکوان) refers to the food and cuisine of the Chitrali people from the northern region of the Khyber Pakhtunkhwa province of Pakistan and the bordering Nuristan province in Afghanistan. Chitrali food has a regional variance in contrast to many other cuisines of Pakistan. Chitrali products and woolen clothing items are popular for their traditional look and good quality in winter and local and non-local people demand for these in chilly The display of cultural items in such shows keep alive the traditional fashions and give recognition to their identity, the organizers said.
Sheshar (chitrali traditional snacks) is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sheshar (chitrali traditional snacks) is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook sheshar (chitrali traditional snacks) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sheshar (chitrali traditional snacks):
- Prepare maida
- Make ready suji
- Prepare Milk
- Prepare Oil
- Prepare Sugar (10 table spoon)
- Get Salt
- Prepare Zeera
- Take eggs
The Sheshar is a flat out beast. This is a traditional Chitrali cap for men, also known as Pakul or Chitrali topi from Chitral. It is a soft, round-topped men's hat, made of sheep wool. Main theme color of the cap is dark brown.
Instructions to make Sheshar (chitrali traditional snacks):
- Add all dry ingredients (maida, suji, sugar and salt).
- Add 3 tsp oil and some Zeera. Then add 2 eggs. Mix all ingredients like a dough. Add milk to make a dough. (If dough is very soft and stick on hands then add some maida on it to make a perfect dough).
- Dough is ready then cover it for 2 hours. Now take a small dough and make it like a ball then press it on hands.
- Take a box grater and make a shape. Do the same for all. Now fry them on low flame until golden brown.
- It's ready enjoy with tea.
Before it is fitted, it resembles a bag with a round and flat bottom. Chitrali News: Latest and Breaking News on Chitrali. A wide variety of chitrali cap options are available to you, such as knitted, embroidered. The Sheshar-class Dreadnought comes in two variants: Elachi Sheshar Intel Dreadnought Cruiser. Differences between the two are the inclusion of a Lieutenant Commander Science/Intelligence seating.
So that is going to wrap it up for this exceptional food sheshar (chitrali traditional snacks) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
