Crock pot lasagna
Crock pot lasagna

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crock pot lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crock pot lasagna is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Crock pot lasagna is something which I’ve loved my entire life.

EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses. I set out to cook Crockpot Lasagna and went searching for my family's lasagna recipe, because I I am so excited to introduce one of my favorite versions of the Crock-Pot: a crockpot casserole dish!

To begin with this particular recipe, we have to first prepare a few components. You can cook crock pot lasagna using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crock pot lasagna:
  1. Prepare 1 lb lean ground beef
  2. Prepare 4 can (15 ounces) each - tomato sauce
  3. Take 1 tsp onion powder
  4. Take 1 tsp garlic powder
  5. Get 1 tsp basil
  6. Prepare 1 tsp oregano
  7. Make ready 1/4 tsp pepper
  8. Take 8 oz ricotta cheese
  9. Get 1 box uncooked lasagna noodles
  10. Get 3 cup shredded mozzarella cheese
  11. Prepare 1 cup shredded parmesan cheese

It is so delicious that everyone was asking for seconds, even my mother-in-law! Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and Just pack the slow-cooker with four layers of sauce, noodles and cheese, then come home to crockpot. Make lasagna the easy way when you make this amazing Crock Pot Ground Turkey Lasagna Recipe. Learn how to make Crock-Pot Lasagna.

Instructions to make Crock pot lasagna:
  1. Brown ground beef in large pan. Drain, if necessary.
  2. When meat is cooked, add tomato sauce and seasonings. Simmer, covered, for 10 minutes.
  3. Add ricotta to sauce and stir well to combine.
  4. Spray crackpot with nonstick cooking spray. Pour a thin layer of sauce in bottom of pot, then place a layer of uncooked noodles in pot, breaking as necessary to fit.
  5. Spread a generous layer of sauce/ricotta mixture over noodles, then some mozzarella and some parmesan. Repeat layers until ingredients are used up and/or crock pot is full.
  6. Cook on high 2 hours then turn to warm setting. It will keep nicely for 2 hours on warm.

CrockPot Lasagna Soup is the perfect weeknight dinner! In this easy recipe, the slow cooker does all of the work to bring the goodness of lasagna and the comfort of soup together into one amazing meal. This Veggie Lasagna is one of my biggest recent crock pot success stories and it only took me a few minutes to put the whole thing together. It's so nice to prep for a meal in the morning and it be ready to enjoy when you get home after work. Making lasagna in the crock-pot is so convenient and it makes a ton.

So that is going to wrap it up for this exceptional food crock pot lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!