Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, walnut banana cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Walnut Banana Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Walnut Banana Cake is something which I have loved my whole life.
Blend dry ingredients into batter alternating with banana mixture. In a medium bowl, combine the flour, baking soda, salt, cinnamon. Add the vanilla extract and then the eggs, one at a time.
To get started with this recipe, we have to prepare a few ingredients. You can have walnut banana cake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Walnut Banana Cake:
- Make ready (A) the cake
- Get 40 g melted butter
- Get 40 g sugar
- Take 2 mashed ripe bananas
- Get 1 egg
- Take 1 tsp vanilla extract
- Get 1/2 cup flour
- Prepare 1 tsp baking powder
- Take 1/2 cup chopped walnuts
- Prepare (B) toppings (optional)
- Get 1/2 cup sugar
- Get 1/2 cup water
- Prepare 8 whole walnuts
- Make ready 1/2 cup melted chocolate
In the bowl of a stand mixer or using a hand beater, cream the butter until soft and light. In a large bowl, whisk flour, sugar, salt, baking powder, baking soda, cinnamon and nutmeg. This was the same recipe my mom had in her recipe file, except hers called for shortening. In the bowl of an electric mixer fitted with the paddle attachment, mix the bananas, granulated sugar, and brown.
Instructions to make Walnut Banana Cake:
- Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined.
- Cover pan with wax paper then pour in the batter.
- Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked.
- Allow cake to rest outside oven for 30 minutes.
- Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes.
- Put in walnuts to candy them, let them soak in simple syrup for 10 minutes.
- (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts.
- (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts.
- Allow cake to chill in fridge for at least 1 hour before cutting up and serving.
Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. This is the perfect recipe to fill your kitchen with lovely baking aromas of cake, banana, and walnuts, and after the baking, you can sit back, make yourself a cup of tea and have a delicious slice of moist banana and. The Best Banana Walnut Cake is topped with a thick and creamy cream cheese frosting. Optional garnish with sliced fresh bananas or banana chips and chopped walnuts for an amazing dessert! Put mix into a cake tin, I personally used a deep cake tin but a Sponge or Loaf tin should do fine.
So that is going to wrap this up with this special food walnut banana cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
