Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, red velvet cupcake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top! Over the past year, the most requested recipe on my blog is… red velvet. These Red Velvet Cupcakes are soft, light, moist, and topped with an easy cream cheese frosting.
Red Velvet Cupcake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Red Velvet Cupcake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook red velvet cupcake using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Red Velvet Cupcake:
- Get 2 1/2 cups flour
- Prepare 3 tbsp cocoa powder
- Get 1 tsp baking soda
- Get 1 tsp salt
- Get 1/2 cup butter
- Make ready 1 1/2 cups sugar
- Take 2 eggs
- Get 1 cup vegetable oil
- Make ready 1 tsp white vinegar
- Get 2 tsp vanilla extract
- Take 1 cup buttermilk
- Make ready 2 tsp red food color
They're beyond delicious and so easy to make! Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. What you'll need to make Red Velvet Cupcakes. You should know right off the bat that these cupcakes are made with a lot of food coloring.
Steps to make Red Velvet Cupcake:
- Add flour, cocoa powder, baking soda and salt, stir and set aside.
- Mix butter and sugar, add eggs and whisk.
- Add oil, vinegar and vanilla extract, mix well.
- Add buttermilk and whisk well.
- Add the dry ingredients gradually and mix after each addition.
- Add red food coloring and mix.
- Scoop the batter into the cupcake liners, about ¾ of the way full. Bake at 175C for 20 minutes, until the toothpick inserted comes out clean.
What you'll need to make Red Velvet Cupcakes. You should know right off the bat that these cupcakes are made with a lot of food coloring. Not ideal, I know, but the color is the main idea. The Best Red Velvet Cupcake Recipe with Cream Cheese Frosting. All of the tips and tricks for making perfect red velvet cupcakes every single time!
So that is going to wrap this up for this exceptional food red velvet cupcake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
