Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fluffy banana bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fluffy Banana Bread is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Fluffy Banana Bread is something that I’ve loved my entire life.
How to Make Light and Fluffy Banana Bread. Mix dry ingredients in large bowl. Mix wet ingredients in medium bowl.
To begin with this recipe, we have to prepare a few components. You can have fluffy banana bread using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy Banana Bread:
- Make ready 1 cup all-purpose flour
- Get 3 eggs
- Prepare 1/3 cup sugar
- Take 2 mashed bananas
- Take 1 tsp baking powder
- Take 1/2 cup melted butter
- Take 1 pinch salt
- Take Raisins (optional)
Next time you have old bananas sitting around don't just. Stir together flour, baking powder, baking soda and salt. In a bowl beat sugar and butter until light and fluffy, scraping sides often. I make this about twice a month when the bananas don't get eaten up and start to brown.
Instructions to make Fluffy Banana Bread:
- Add eggs and sugar, mix on high speed until foamy.
- Add mashed bananas into the egg foam and mix on high speed for 1 minute.
- Add flour, baking powder and salt. Mix on low speed until incorporated.
- Add melted butter in the mixture and mix with a spatula until even.
- Coat a baking pan with oil and pour the batter into it.
- Sprinkle raisins on top of the batter and bake at 350 degrees F for about 35 minutes.
This recipe is quick and easy and I always get the most fluffiest and sweeter than any other recipe, banana bread from this. Even when you follow all the tips mentioned above, banana bread tends to dry out when storing it overnight. Here are some storage tips to keep your banana bread moist and delicious: Allow your banana bread to cool on a cooling rack or a plate before refrigerating it. Slice your bread in thick and even slices. This is the best banana bread ever, and i have tried many looking for the best.
So that is going to wrap this up for this exceptional food fluffy banana bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
