Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate, banana and pecan pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Chocolate Chip Banana Pecan Pancakes recipe. This is the perfect breakfast or brunch idea for a lazy weekend morning. Today, I'm gonna show you how to make a special dish, chocolate, banana and pecan pancakes.
Chocolate, banana and pecan pancakes is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chocolate, banana and pecan pancakes is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate, banana and pecan pancakes using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate, banana and pecan pancakes:
- Take 50 g pecan nuts
- Make ready 100 g gluten free porridge oats
- Get 1 tea spoon baking powder
- Make ready 1 teaspoon coco powder
- Get 150 ml coconut milk
- Prepare 1 ripe banana
- Prepare 1 handful chocolate chips (optional)
You even have time to make coffee while they bubble up and brown. Pecan Banana-Chocolate Pancake Recipe: For people who absolutely love Pecan nuts, here's a recipe for you. This recipe combines bananas and chocolate with that of Pecan nuts. Method: I love banana pancakes and my daughter loves chocolate chip pancakes, so we came up with this yummy recipe to make us both happy!
Steps to make Chocolate, banana and pecan pancakes:
- Put all the ingredients except the chocolate chips in to a jug, using a hand blender blend it all till it resembles a thick pancake batter, (you may need a little more coconut milk) add chocolate chips is using
- Once it is a batter, heat a pan on a medium heat and brush with a little oil and pour some batter into the pan to required sized pancakes. When they start to bubble they are ready to flip an cook to a golden brown on both sides
- Once you cooked them, stack them up and top with what ever topping you like and eat them
Serve with a dollop of soft butter, a sprinkle of powdered sugar, sliced bananas, and whipped cream with a side of butter pecan or maple syrup. Cook pancakes until puffed and dry around edges. Turn and cook other sides until golden brown. Sprinkle with confectioner's sugar and candied pecans. Maple Butter: Whisk together the eggs, milk, melted butter, vanilla, and banana.
So that is going to wrap it up for this special food chocolate, banana and pecan pancakes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
