Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, red velvet cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Red velvet cake is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Red velvet cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. Red velvet cake is a classic American dessert, but it's becoming more and more popular outside of Although cake flour is usually used for classic red velvet recipes to make it light, I wanted to stick to. Red Velvet Cake is not just a chocolate cake with red food colouring added.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook red velvet cake using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake:
- Make ready 21/2 cups flour
- Prepare 1/4 cup cocoa (4 tbsp)
- Make ready 11/2 cup sugar
- Take 1/2 cup butter
- Take 1/4 cup veg oil
- Make ready 1 1/2 cup buttermilk
- Get 1 tsp baking soda
- Prepare 2 tsp baking powder
- Prepare 3 large eggs
- Make ready 2 tsp vanilla
- Take 2 tsp red food colouring
This Red Velvet cake was definitely not what I expected. It could be that I have no experience with Red Velvet cake but with this recipe the cake was much to heavy. This Best Red Velvet Cake Recipe you will ever try! My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up.
Instructions to make Red velvet cake:
- Sift your flour,cocoa,baking powder and soda into a bowl and set aside
- Add in your colour into your buttermilk and mix together
- In another bowl cream sugar,vegetable oil and buttter and beat until fluffy
- Add in your eggs and beat
- Alternatively add in your dry and wet ingredients in 3 addition and beat until well combined
- Add vanilla and mix
- Pour batter into a 10 inch pan and bake until a toothpick inserted comes out clean
This Best Red Velvet Cake Recipe you will ever try! My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up. I never really thought too much about it. The only Red Velvet Cake recipe you'll ever need! This is thee red velvet cake you need in your recipe box!!
So that is going to wrap it up for this exceptional food red velvet cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
