Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana and peanut khara cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana and Peanut Khara Cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Banana and Peanut Khara Cake is something which I’ve loved my whole life.
In a large bowl, mix together banana and peanut butter until smooth. Mix in eggs one at a time. Add flour and baking powder, mix until fully combined Directions.
To begin with this particular recipe, we must first prepare a few components. You can have banana and peanut khara cake using 11 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Banana and Peanut Khara Cake:
- Make ready 1 cup Maida
- Get 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 1/3 cup powdered sugar
- Prepare 1/4 cup peanuts
- Take 3 tbsp butter
- Take 1 egg
- Take 1/5 cup milk
- Prepare 3 bananas
- Get 1/2 tsp roasted cumin (Jeera)
- Make ready 1/4 tsp salt or as required
Fold in the flour, baking powder and a pinch of salt. Peanut Butter Banana Bundt Cake is very moist and loaded with peanuts and peanut butter chips too! I live in a house where some food items are either consumed at an alarming rate, or completely overlooked and left to die. Bananas are one such food item.
Instructions to make Banana and Peanut Khara Cake:
- Roast peanuts
- Peel it off and keep aside.
- In a bowl, mix maida, salt, baking powder and baking soda. Sift it till the lumps are gone
- Now mix the wet ingredients. Take butter in a bowl.
- Beat butter till it's light and fluffy. Add powdered sugar and beat again. Mix it well
- Add in egg and beat well.
- Take bananas and mash it completely with fork
- Now crush those roasted peanuts. Add mashed bananas, peanuts and milk into a butter mixture. And beat well.
- Now go on adding maida mixture spoon by spoon and beat it till all the ingredients mix well.
- Add roasted cumin and mix well with spatula
- Preheat oven oven at 350°F. Grease the baking tray and spread the mixture over it. And bake it for 15-20 minutes
- Hot and spiced banana peanut cake is ready to serve..
- Serve it with tea or coffee..
We always have bananas in our fruit bowl. I'm pretty sure I could eat the peanut butter frosting on its own by the spoonfuls it's so good. A twist on the classic banana cake, adding chocolate and peanut butter! On low speed beat in the egg, cocoa powder and the cake mix. Everyone loves ice cream, but we all know it doesn't make a great after-school snack.
So that’s going to wrap this up with this special food banana and peanut khara cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!