homestyle beef & pork patties
homestyle beef & pork patties

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homestyle beef & pork patties. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

homestyle beef & pork patties is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. homestyle beef & pork patties is something that I’ve loved my whole life.

A hearty Italian-style casserole of ground beef, egg noodles, and gobs of cheese. Homestyle Ground Beef Casserole. this link is to an external site that may or may not meet accessibility guidelines. Coat the beef with the flour.

To begin with this particular recipe, we have to prepare a few components. You can have homestyle beef & pork patties using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make homestyle beef & pork patties:
  1. Get meat patties
  2. Prepare pork mince
  3. Take beef mince
  4. Take onion finely diced
  5. Make ready tomato finely diced
  6. Make ready garlic minced
  7. Get parsley finely chopped
  8. Take worcestershire sauce
  9. Take egg
  10. Take weetbix biscuit crumbled or 1/4 cup dry bread crumbs
  11. Take salt & pepper to taste
  12. Get olive oil
  13. Prepare weetbix crushed or 1 cup dry breadcrumbs for crumbing

With Turnip Mash and Green Bean Amandine. Be the first to rate & review! For larger appetites, spoon this homey beef and vegetable stew over egg noodles or mashed potatoes. Jerky at the hearth of the day trip, easy and fast nutrition while you enjoy the nature.

Instructions to make homestyle beef & pork patties:
  1. in a medium size bowl, combine all ingredients (with the exception of crumbing quantity) with wooden spoon until well combined.
  2. roll into balls, slighty over the size of a golf ball.
  3. roll balls through crumbing weetbix or breadcrumbs until covered.
  4. in a medium heated saucepan with the olive oil, add patties, do not overcrowd.
  5. press down on patties slightly with a spatula.
  6. cook for approx 5-7 mins, turn, cook a further 5-7 mins or until cooked, crisp & golden
  7. remove from pan & drain on paper towel. continue untill all patties are cooked.
  8. serve with sides of your choice.

You dont always. ‹ › Beef jerky, many different flavours. Homestyle Beef Stew is the ultimate cold weather comfort food. Chock-full of tender beef, chunky vegetables, and a flavorful broth, it's hearty and delicious! Has it been a week since my last recipe? Add a photo Comment Send Print.

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