Dill Pickle SOUP
Dill Pickle SOUP

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, dill pickle soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Dill Pickle SOUP is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Dill Pickle SOUP is something which I have loved my whole life. They are fine and they look wonderful.

The surprise of dill pickles in this easy, savory soup with a chicken broth base makes it a novelty dish worth trying. In Poland and other parts of. I first heard about Dill Pickle Soup here on my friend Cathy's amazingly delicious blog, The Noble Pig. And she told me that my aunt used to rave about a Dill Pickle Soup that her husband's mother.

To get started with this recipe, we must prepare a few components. You can have dill pickle soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dill Pickle SOUP:
  1. Prepare 48 oz chicken broth
  2. Take 2 jars pickles
  3. Prepare 2-3 potatoes (diced or grated)
  4. Take 1 stick butter
  5. Get 1 cup sour cream
  6. Take 1/2 cup flour

For some, it may sound strange. Amazing Polish Dill Pickle Soup Recipe - A creamy potato soup with tangy pickles speckled throughout. This is pure Polish comfort food! Stir in cheese, pickles and pickle juice.

Instructions to make Dill Pickle SOUP:
  1. Add chicken broth, butter, and potatoes to a large pot and boil for about 10 minutes.
  2. While it’s boiling, mix together sour cream, flour, and half cup of pickle juice in a large bowl. Make sure it’s runny and not thick or it will make flour balls.
  3. Add 1.5 cups of chopped pickles to the pot and then add the flour mixture while stirring. Keep lightly boiling for another ten minutes.
  4. Add two cups of pickle juice (pretty much what’s left of the two jars) and some cracked pepper to the pot. Add cayenne pepper if you want it spicy.
  5. Let cool and top with fresh chopped pickles.

This is pure Polish comfort food! Stir in cheese, pickles and pickle juice. Bring to simmer and let thicken, about five minutes. A great homemade Dill Pickle Soup Recipe. Tender beef chunks with pickles, vegetables, barley and potatoes in a hearty broth.

So that is going to wrap this up for this exceptional food dill pickle soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!