Banana and raisins oat cupcakes
Banana and raisins oat cupcakes

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, banana and raisins oat cupcakes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana and raisins oat cupcakes is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Banana and raisins oat cupcakes is something which I’ve loved my entire life. They are nice and they look fantastic.

If you'd rather make classic banana oat muffins, sure! But I love the texture and flavor the raisins add to these oatmeal raisin muffins. I like to mix it up with these Banana Chocolate Chip Muffins sometimes, too.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana and raisins oat cupcakes using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Banana and raisins oat cupcakes:
  1. Make ready 2 cups oats
  2. Make ready 2 very ripe bananas
  3. Prepare 2 eggs
  4. Make ready 1/2 cup honey
  5. Make ready 2 tsp vanilla essence
  6. Get 2 tsp baking powder
  7. Prepare 1/2 tsp baking soda
  8. Get 1/2 tsp salt
  9. Take 1 tsp cinnamon
  10. Get 1 handful raisins
  11. Make ready 1 tbsp Chia seeds

Stir in chopped nuts and raisins. Like these Healthy Banana Oatmeal Raisin Cookies! Hearty oats, juicy raisins, cozy familiar flavors… With an added pop of sweetness and whimsy from the fruit. These cookies brighten moments, fill the empty spaces, and leave me feeling a little bit better than before.

Steps to make Banana and raisins oat cupcakes:
  1. Assemble ingredients and equipments
  2. Blend the oats to make oats flour
  3. Mash the bananas till no lumps are seen
  4. Add the rest of the wet ingredients I.e eggs, honey, vanilla essence
  5. Using a hand mixer(thanks cookpad for the gift) blend till smooth
  6. To the flour, add cinnamon,salt, baking powder and baking soda and mix well
  7. Add the dry ingredients to the wet ingredients and fold till all flour is incorporated
  8. Add raisins and fold in
  9. Then add the Chia seeds
  10. Fold the mixture till everything is mixed then leave for 20mins for the oats to soften and soak up the liquid
  11. Preheat your oven
  12. After 20mins scoop the mixture in cupcakes tins then bake for 30-35 mins at 180℃
  13. Serve with desired beverage

Combine the butter, sugar, flour. baking powder, oats, eggs, banana and vanilla in a large bowl. Spoon the batter into the cases. Transfer the cupcakes to a wire rack to cool. In a large bowl add sugar, baking soda, salt, and flour. Stir well to combine dry ingredients.

So that is going to wrap it up for this special food banana and raisins oat cupcakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!