Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom)
Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom) is something that I’ve loved my entire life.

Cheesy Bacon Hasselback Potatoes - Hasselback potatoes always look great on a dinner plate. This cheesy version, made with OSCAR MAYER bacon, cheddar and fresh chives, is sure to be a new favorite during all your spring and summer entertaining. Slice tofu and potatoes (thin) and place in a large baking dish.

To get started with this recipe, we must prepare a few ingredients. You can have baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom) using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom):
  1. Take 2 packages tofu (2 balíky tofu)
  2. Take 6-8 larger potatoes (6-8 väčších zemiakov)
  3. Get Salt and pepper (soľ a čierne korenie)
  4. Take Thyme (tymián)
  5. Get Soy sauce (sójová omáčka)
  6. Make ready olive oil (olivový olej)

Baked tofu is my favourite way to cook tofu. It can be made without oil, has a great texture, the flavours can be switched up and it's so easy to make. I used sliced sweet potato baked until tender. To make it, I roasted it at the same time as the tofu, simply sprinkled with a little salt and pepper, no.

Instructions to make Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom):
  1. At the start we prepare ingredients. (Na začiatok si pripravíme suroviny.)
  2. Boil potatoes until soft without peeling them. At the same time cut tofu into squares, put it into bowl and add soy sauce. Carefully mix it, as you don’t want to squash the tofu. Let it sit for 20 minutes. (Uvaríme zemiaky v šupke pokiaľ nie sú mäkké, popritom nakrájame tofu na kocky a dáme ho do misky. Pridáme sójovú omáčku a opatrne premiešame. Necháme marinovať 20 minút.)
  3. Once potatoes are soft, drain them and let them cool off. When they aren’t too hot peel them. (Keď sú zemiaky mäkké, scedíme ich a necháme vychladnúť. Potom ich ošúpeme.)
  4. At the bottom of the roaster add olive oil. Cut the potatoes into slices and place them on roaster, add salt, pepper, thyme and tofu. Repeat until the roaster is full. Cook in oven at 180 degrees of Celsia for about 20 minutes. (Na spodok pekáča dáme olivový olej. Nakrájame zemiaky na plátky a položíme na pekáč. Pridáme soľ, korenie a tymián. Následne pridáme tofu a pokračujeme kým pekáč nebude plný. Pečieme pri 180 stupňoch asi 20 minút.)
  5. Enjoy your meal (dobrú chuť) 😋

Check out these great marinated and baked tofu recipes. Baked tofu is low-fat and low-carb, vegetarian and vegan. These little tofu nuggets are baked in a sweet and spicy sauce for a delectable dish. If you like baked tofu, try this easy sweet and spicy baked tofu recipe. From vegan tofu recipes using firm tofu to quick, easy tofu stir fry.

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